|
14-20 |
Physicochemical and rheological properties and bread-making potential of durum flour and semolina
Abdenour Yesli 1*, Mourad Latati 2, Sihem Tellah 2, Zakia Abdellaoui 3,Ghania Ounane 2
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21-26 |
Production of carotenoids from Rhodotorula mucilaginosa and their applications as colorant agent in sweet candy
R. M. Elsanhoty, A. I. Al-Turki, M. M. Abd El-Razik *
|
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27-33 |
Applying dehydro-freezing method to extend shelf-life of Barhi date fruits growing at Qassim Region, Kingdom of Saudi Arabia
El-Sayed A. Abd El-Hady 1,2*, Ahmed A. Al-Hassan 1, Mohamed G.E. Gadallah 1,3, Mohamed M. Abd El-Razik 1,3
|
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34-40 |
Effect of thermal processing on quality attributes of canned Barhi date fruits
El-Sayed A. Abd El-Hady 1, 2*, Mohamed G.E. Gadallah 1, 3, Ahmed A. Al-Hassan 1, Mohamed M. Abd El-Razik 1, 3
|
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41-46 |
Verification of prerequisite programs for HACCP system implemented in date fruit packaging line
Mohamed M. Abd El-Razik 1,3 *, El-Sayed A. Abd El-Hady 1,2, Ahmed A. Al-Hassan 1, Mohamed G. E. Gadallah 1,3
|
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47-51 |
Screening of phytate degrading microorganisms inhabiting fresh sprouts: Bacillus subtilis detected with high phytase activity
Savita P. D’Souza*, B. Kanchanashri, M. Yallappa, S. B. Niveditha, V. C. Suvarna, A. N. Balakrishna
|
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52-54 |
Changes in antioxidant activity of cherry fruits and grapes during freezing
Elena Vasylyshyna
|
|
55-57 |
Are water conflicts necessary? Analyses of system and non-system command area in Tamil Nadu
S. Appasmandri 1*, M. Anjugam 2, B. Muthuraja 3, M. Sathaiah 4
|
|
58-61 |
Evaluation of sweet sorghum varieties for their juice characteristics
Mani Arora*, Gurvinder S. Kocher*, Rabinder S. Sohu
|
|
62-67 |
The implementation of low external input sustainable agriculture system to increase productivity of potato (Solanum tuberosum L.)
Yohanes Setiyo 1, Ida Bagus P. Gunadnya 1, Ida Bagus W. Gunam 1*, I Ketut B. Susrusa 2
|
|
68-73 |
Effect of phosphorus and calcium supplementation on goat performance communally grazed in a semi-arid area of RSA
M.S. Tsheole *, B.G. Kgobe, L.E. Motsei, M. Mwanza, F.R. Bakunzi
|
|
74-79 |
Improvement of greenhouse design and climate control in Mediterranean conditions
Yuksel Tuzel 1*, H. Feije de Zwart 2, Athanasios Sapounas 2, Silke Hemming 2, Cecilia Stanghellini 2
|
|
80-85 |
In situ ruminal degradation characteristics of dry matter and crude protein of imported hays marketed to the Korean cattle industry: A field study
Farhad Ahmadi, Youn Hee Lee, Mi Joo Ko, Do Young Choi, Wan Sup Kwak*
|
|
86-96 |
Investigating solutions for irrigation water deficiency in Lebanon
Maya Atieh 1, Ramesh Rudra 1, Bahram Gharabaghi 1*, Golmar Golmohammadi 1, Kourosh Mohammadi 2
|
|
97-101 |
Toxicity of the herbicide glyphosate to non-target species Caenorhabditis elegans
Saleh S. Alhewairini
|
|
102-106 |
Assessing of safety culture in the research university in Malaysia
Zitty Sarah Ismail 1, Kadir Arifin 1*, Kadaruddin Aiyub 1, Muhammad Rizal Razman 2, Norfadillah Derahim 1, Nurul Nabihah Abbas1
|
|
107-110 |
Local community perception on the importance of cultural-natural heritage protection and conservation: Case study in Jugra, Kuala Langat, Selangor, Malaysia
Zainab Roslan 1, Zuliskandar Ramli 1*, Chong Shin 1, Er Ah Choy 2, Muhammad Rizal Razman 3
|
|
111-115 |
Wavelet analysis of normalized difference vegetation index and the relationship of vegetation condition index with El Niño Southern Oscillation over India
S. Madhu 1, T.V. Lakshmi Kumar 1*, Humberto Barbosa 2
|
|
116-120 |
Community valuation through their willingness to pay for heritage tourism and sustainable development in Jugra Selangor, Malaysia
Zainab Roslan 1, Zuliskandar Ramli 1*, Er Ah Choy 2, Muhammad Rizal Razman 3
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