|
1-5 |
Variations on soymilk components during fermentation by Lactobacillus and Bifidobacterium strains
Salma Elghali 1 *, Shuhaimi Mustafa 2, Mehrnoush Amid 3, Mohd Yazid Abd Manap 3, Amin Ismail 4, Faridah Abas 5
|
|
6-10 |
Effects of different cooking methods and particle size on resistant starch content and degree of gelatinization of a high amylose rice cultivar in Taiwan
Chinfu Chou 1 *, Tsaifa Yen 2, Chengta Li 3
|
|
11-14 |
Assessment of proteinuria in chronic kidney disease: Urine protein excretion in twenty-four-hour collections or protein-to-creatinine ratio in spot urine samples
Alexandru Caraba 1, Corina Serban 2 *, Claudia Borza 2, Ioan Romosan 1, Romulus Timar 3
|
|
15-19 |
Farmers’ preference for mutton and lamb from natural velds in the Eastern Cape Province of South Africa
Peter Olutope Fayemi, Voster Muchenje *
|
|
20-23 |
Effect of heat treatment on the chromatographic detection, electrophoretic pattern and antibacterial activity of lactoferrin purified from camel milk
Ahmed M. Abdel-Salam 1 *, Khaled B. Alharbi 2, Magzoub A. Magzoub 3, Hassan M. Mousa 1
|
|
24-29 |
Control of egg contamination with enteric Salmonella using plant extracts
Ahmed A. Tayel 1, 2*, Ahmed A. Al-Hassan 2, Wael F. El-Tras 3, Shaaban H. Moussa 1, 4
|
|
30-34 |
Effects of direct-fed probiotics on broiler performance and susceptibility to oral Salmonella enterica challenge
Alaeldein M. Abudabos 1 *, Hany M. Yehia 2, Masoud N. Alotybi 1, Abdul Rahman Garelnabi 1, Abdullah H. Alyemni 3
|
|
35-39 |
Antibacterial and antioxidant activity of Eryngium kotschyi and Eryngium maritimum
Begum Yurdakok 1 *, Yilmaz Emre Gencay 2, Emine Baydan 1, Sinem Aslan Erdem 3, Murat Kartal 3
|
|
40-50 |
Evaluation of adaptability and nutritional quality of 54 tomato accessions grown in Oman
Fahad Aljulanda Al Said 1, Khalid Al Farsi 2, Iqrar Ahmad Khan 3, Amanat Ali 4, Muhammad Mumtaz Khan 1 *, Qumer Iqbal 5
|
|
51-54 |
Antioxidant capacity of Elaeagnus angustifolia L. and investigation of eosin y as the fluorescent probe in ORAC method
Gorkem Yalcin *, Ozlem Sogut
|
|
55-59 |
Seasonal variation of basic chemical constituents, amino acid and fatty acid from Crassostrea talienwhanensis in Dalian Bay (China)
Hang Qi 1, 2, Zheng Chen 1, Xiuping Dong 1, 2*, Ying Dong 3, Lei Qin 1, 2, Li Liu 4
|
|
60-65 |
Influence of addition of different amounts of black carrot (Daucus carota) on shalgam quality
Hasan Tanguler 1, Gulden Gunes 2, Huseyin Erten 2 *
|
|
66-69 |
Fatty acid profile, bioactive compounds and physicochemical properties of crude expeller-pressed Kizakinonatane (Brassica napus) oil
Jin-Kui Ma 1, Han Zhang 1, Kenichi Tsukamoto 2, Jie-Yu Chen 1 *
|
|
70-73 |
Development of a monoclonal antibody-based broad-specificity ELISA for fluoroquinolone residues
Jin-qing Jiang
|
|
74-77 |
Response surface optimization of process variables for catechin production in recombinant Escherichia coli BL (DE3) harbouring an artificial gene cluster
Kabir Mustapha Umar 1, Abdulkarim Sabo Mohammed 2 *, Son Radu 2, Azizah Abdul Hamid 2, Nazamid Saari 2
|
|
78-81 |
Ethyl acetate extract of Tilia americana var. mexicana, a new cytotoxicity and antioxidant agent
Liliana Carmona-Aparicio 1§, Daniel Ortega-Cuellar 2§, María Eva González-Trujano 3, José-Luis Rodríguez-Chávez 4 , Eva Aguirre-Hernández 5, Aristides III Sampieri 6, Esaú Floriano-Sánchez 7, Elvia Coballase-Urrutia 1 *, Noemí Cárdenas-Rodríguez 1 *
|
|
82-84 |
An investigation on thermophilic Campylobacter spp. in partridge (A. chukar) meat
Gürkan Uçar, Kemal Kaan Tekinşen, Nihat Telli, Hatice Ahu Erdem *, Arife Ezgi Telli
|
|
85-88 |
Comparative nutritional assessment of selected leafy vegetables
Muinat Nike Lewu, Learnmore Kambizi *
|
|
89-92 |
Isolation of cDNA encoding phytoene synthase (crtB) in carrot (Daucus carota L. ssp. sativus)
Iman Abdul Halim 1, Abdulkarim Sabo Mohammed 1 *, Son Radu 1, Tan Wen Siang 2
|
|
93-100 |
Change in quality and volatile constituents of strawberries (cv. Evie2) under MAP storage
Cristiana Peano, Vincenzo Girgenti *, Nicole Roberta Giuggioli
|
|
101-106 |
Rancidity development in millet species stored in different storage conditions and evaluation of free fatty acids content in tested samples
Petra Hlásná Čepková 1 *, Zdislava Dvořáková 1, Dagmar Janovská 2, Iva Viehmannová 1
|
|
107-110 |
Purification of serine proteases from mango (Mangifera indica cv. Chokanan) peel using expanded bed adsorption: Optimisation using response surface methodology
Amid Mehrnoush *, Yazid Manap
|
|
111-113 |
Phytosterols – Effective in improving lipid profile in type 2 diabetic patients
Romulus Timar 1, Bogdan Timar 1 *, Cristian Oancea 1, Cristian Serafinceanu 2, Adrian Vlad 1, Alexandra Sima 1
|
|
114-117 |
Electric field enhancement of macadamia drying
Tuangsap Jongjaipak, Songchai Wiriyaumpaiwong *, Juckamas Laohavanich
|
|
118-123 |
Bioinformatic and antiviral functional analysis of WW domain containing E3 ubiquitin protein ligase 2 gene
Zhenghu Chen 1†, Xiaoyan Cui 1†, Hongwei Yan 2†, Guanyu Jiang 1, Yanfei Li 2, Rui Wan 1, Da Wo 2, Jianhua Yang 1, Weidong Zhu 2, Shangfeng Liu 1 *
|
|
124-127 |
Recovery of protease from heat-treated crude mango peel (Mangifera indica cv. Chokanan) feedstock by expanded bed adsorption
Mehrnoush Amid *, Yazid Manap
|
|
128-131 |
Effect of flavonoids from tartary buckwheat on the exhaustive exercise-induced oxidative stress of mice
Ming Li 1, Lin Luo 2, Rong Yu 3*
|
|
132-134 |
Technological quality of non-germinated and germinated whole wheat flour
Sabrine Zambiazi da Silva *, Talita Cristina Maffei da Rosa, Dinéia Tessaro, Silvia Renata Machado Coelho
|
|
135-140 |
Modelling and optimization of osmotic dehydration of sapota using response surface methodology
Suchita Vikaskumar Gupta *, Bhagyashree Nivrutti Patil, Vaishali Rameshrao Wankhade, Prabhakar Mahadeorao Nimkar, Pradip Atmaram Borkar
|
|
141-149 |
Production of L-lysine by Brevibacterium lactofermentum and its application in eco-friendly synthesis of gold nanoparticles using gamma radiation
Ahmed I. El-Batal 1, Roquia Al-Habib 2
|
|
150-154 |
Chemical and antioxidant characterization of different apple cultivars in Chile
José Antonio Yuri 1, 5*, Amalia Neira 1, Mauricio Fuentes 1, Bárbara Sáez 2, Iván Razmilic 3, Iván Palomo 4, 5
|
|
155-159 |
Understanding consumers’ purchasing intention of organic beauty products
Khalil Md Nor *, Yee Yean Pink, Ameen Mahdi Al-Agaga, Dan Joon Chew
|
|
160-164 |
The law of tort focusing on private nuisance in food hygiene safety towards environmental sustainability
Muhammad Rizal Razman 1 *, Mazlin Bin Mokhtar 1, Sharifah Zarina Syed Zakaria 1, Norul Hajar Nordin 1, Kadir Arifin 3, Zuliskandar Ramli 4
|
|
165-168 |
Evaluation of heavy metals and selenium contents in the muscle tissues of rainbow trout (Oncorhynchus mykiss Walbaum, 1792) in Western Anatolia
Murat Yabanlı, Aykut Yozukmaz, Yunus Alparslan *, Ümit Acar
|
|
169-173 |
Determination and comparison of triterpene acid, ascorbic acid and B-complex vitamins of main jujube processing products
S. J. Gong 1, Z. H. Zhao 2, M. J. Liu 2*, F. Hu 1, Y. R. Gao 1
|
|
174-178 |
Oxidative stabilisation of anchovy (Engraulis encrasicolus) oil with pomegranate (Punica granatum) seed extract
Osman Kadir Topuz
|
|
179-183 |
Separation and purification of Gamma-aminobutyric acid fermentation broth by ultrafiltration
Wei Zhe, Mingfeng Wang, Yupeng Gong, Liang He, Tougen Liao, Baokun Zhu *
|
|
184-187 |
Effects of olive phenolics on oxidative stability of sunflower oil
Ahmet L. Inanc *, Ayse B. Kurtulgan, Abdullah S. Colakoglu
|
|
188-192 |
Natamycin treatment to control postharvest mold development and improve storability of citrus fruits
Bensu Yiğiter 1, Fatih Onay 1, Nese Basaran Akgul 2, Pervin Basaran Akocak 1, 3*
|
|
193-197 |
Effect of different organic acids on breast quality characteristics of broilers challenged with Salmonella enterica
Alaeldein M. Abudabos 1 *, Gamaleldin M. Suliman 1, Abdullah H. Alyemni 2, Abdullah N. Al-Owaimer 1
|
|
198-201 |
Characterisation of Escherichia coli isolates recovered from bovine clinical and subclinical mastitic milk
Abdullah A. Al-Arfaj 1, Ashgan M. Hessain 2 *, Mohamed I. AlHazmi 3, Mustafa A. Gassem 3, Moussa I. Mohamed 1
|
|
202-206 |
Application of DNA technology to detect food infection with some pathogenic bacteria using 16S rDNA gene, PCR-RFLP and sequencing
Mohamed Morsi Mohamed Ahmed 1, 2*, Elsayed Elsayed Hafez 2, Mona M. Hassan 2, Hagar Abou El-Azayem Abdelrrassoul 3, Yasser Mohamed Ahmed Mabrouk 3
|
|
207-211 |
Photooxidation and antioxidant responses in the gut of sea cucumber Stichopus japonicus autolysis exposed to UVC radiation
Xiufang Dong 1, Jingyu Zhang 1, Qian Xi 1, Li Liu 2, Nan Li 1, Hui Fu 1, Yu Gao 1, Xinru Fan 1, Hang Qi 1 *
|
|
212-217 |
Variation in physicochemical and morphological characteristics of safou (Dacryodes edulis (G. Don) H. J. Lam) fruits: Classification and identification of elite trees for industrial exploitation
Alain Serges Ondo-Azi 1, Crépin Ella Missang 1 *, Samuel Nsikabaka 2, Thomas Silou 2, Jean Claude Chalchat 3
|
|
218-223 |
Comparison of different pre-treatments to improve accuracy of total soluble solids content prediction models in grapes using a portable NIR spectrophotometer
Silvia Arazuri 1, Belén Diezma 2, Ramón Blanco 3, Francisco Javier García-Ramos 3 *
|
|
224-228 |
Survey of somatic cell count, total bacterial count and milk protein in raw milk in Tangshan city, China
Liansheng Zhao 1, 2†, Baiqin Zheng 3†, Nan Zheng 2, 4, 5†, Songli Li 2, 4, 5, Han Hu 2, 4, 5, Yangdong Zhang 2, 4, 5, Jiaqi Wang 2, 4, 5*
|
|
229-231 |
Random amplified polymorphic DNA-polymerase chain reaction for molecular typing of methicillin-resistant Staphylococcus aureus
Abdullah Abdulaziz Al-Arfaj 1, Ashgan Mohamed Hessain 2 *, Saleh Abdullah Kabli 3, Hassan Abdullah Hemeg 4, Ihab Mohamed Moussa 1
|
|
232-238 |
Respiratory behaviour and post-harvest quality of oranges cvs Folha Murcha, Pera and Valência submitted to applications of 1-MCP
Cassia Inês Lourenzi Franco Rosa 1, Edmar Clemente 2 *, Auri Brackmann 3
|
|
239-246 |
Response of by-products of sunflower seed processing to dilute-acid hydrolysis aiming fermentable sugar production
Danielle Camargo 1 *, Simone D. Gomes 1, Maria das G. de A. Felipe 2, Luciane Sene 1
|
|
247-251 |
Antioxidant activity and essential oil composition of two Chinese medicines: Dahurian angelica and Alpinia japonica root
Feng-mei Zhu 1 *, Bin Du 2, Peng-bao Shi 1
|
|
252-258 |
Economics of maize, soybean and cowpea processing in the northern regions of Ghana
Akinola Adebayo 1*, Bussie Maziya-Dixon 2, Ayedun Bamkole 2, Abdoulaye Tahirou 2
|
|
259-262 |
Recovery of amylase from mango (Mangifera indica L. cv. Chokanan) waste using organic solvent/salt aqueous two-phase system: A potential low cost source of enzyme and purification method
Mehrnoush Amid *, Yazid Manap
|
|
263-268 |
Physicochemical properties of aged soybean components
Neide Kiyoko Kondo Kamizake 1, Geni da Silva Varéa 2, Sandra Helena Prudencio 3 *
|
|
269-271 |
Rapid and sensitive detection of residual organophosphorus pesticides in vegetables using GC with direct sampling apparatus
Yiling Tian, Qinghong Hao, Huiling Li
|
|
272-276 |
The development of a new product, canned mixture of dates and light red kidney beans: Evaluation of nutritional value and sensory quality
Fahad Mohammed Al-Jasass 1 *, Muhammad Siddiq 2
|
|
277-280 |
Effect of jam processing on physicochemical properties of different fruits during storage
Taha M. Rababah 1 *, Majdi Al-Mahasneh 2, Muhammad Al-u’datt 1, Khalil Ereifej 1, Isra Kilani 1, Ali Almajwal 3, Susan Brewer 4 , Wade Yang 5, Saddam Awaisheh 6
|
|
281-285 |
Changes in Brix, pH and total antioxidants and polyphenols of various honeys stored in different temperatures
Ali Batu 1 *, Rahime Ebru Aydoğmuş 2, Kadir Bayrambaş 3, Ali Eroğlu 3, Emrah Karakavuk 3, Zeynep Eroğlu 3
|
|
286-289 |
Allelopathic activity of Leonurus sibiricus on different target plant species
A. K. M. Mominul Islam *, Hisashi Kato-Noguchi
|
|
290-291 |
Effect of gamma irradiation on indica rice callus of landraces and modern varieties
Adam B. Puteh 1 *, M. Monjurul Alam Mondal 1, 2
|
|
292-295 |
Canola production under nitrogen fertilizer at different stages of plant growth in a crop rotation system
Ali Baghdadi, Ridzwan A. Halim *, Ali Shahriari
|
|
296-301 |
Research of plant production and quality on different farming systems
Eugenija Bakšiene *, Almantas Razukas, Danuta Romanovskaja, Jelena Titova, Liudmila Tripolskaja
|
|
302-306 |
Effect of Azospirillum in association with molybdenum on enhanced biological nitrogen fixation, growth, yield and yield contributing characters of soybean
Bassam Kanaan Abdul Jabbar 1, Halimi Mohd Saud 1 *, Radziah Othman 2, 3, Sheikh Hasna Habib 1, Hossain Kausar 2, Saikat Hossain Bhuiyan 4
|
|
307-313 |
Growth performance and ionic composition of Chinese kale (Brassica oleracea var. alboglabra L.) plants grown under saline conditions
Amin Tayebi-Meigooni, Yahya Awang *, Adam Puteh, Babak Madani, Amirmahdi Khalatbari
|
|
314-319 |
Protein from lucerne in animals supplement diet
Eliza Gaweł 1 *, Mieczysław Grzelak 2
|
|
320-322 |
Preparation of a direct competitive ELISA method for detecting sarafloxacin residue in poultry
Hui-hui Zhang, Jin-qing Jiang *
|
|
323-328 |
Requirements for the growth with regard to the space in the ridge with different potato cultivars
Jošt Potrpin, Rajko Bernik
|
|
329-333 |
Reduction of fuel consumption of two rotors axial flow combine harvester
Liudvikas Špokas, Dainius Steponavičius *, Vidmantas Butkus
|
|
334-339 |
Yield stability for selecting stable rice genotypes under diverse environments using univariate and multivariate statistical approaches
Lotan Kumar Bose *, Nitiprasad Namdeorao Jambhulkar, Kanailal Pande, Onkar Nath Singh, Trilochan Mohapatra
|
|
340-343 |
Flowering characters and relationship with yield of mungbean mutants
M. Monjurul Alam Mondal 1, 2, Adam B. Puteh 1*, Md. Abul Kashem 3, Md. Rafiqul Islam 4, Laila Nahar 5, Zulkarami B. Berahim 6, Hassan Hamad Hassan El-zeadani 1
|
|
344-348 |
Organic acid inhibiting germination and growth of tobacco seed and soil microbial community
Mao Sheng Wang 1, 2, Han Cheng Wang 2, Yong Wang 1, Yan Xia Liu 2, Jun Xiong Shi 2, Xuan Li Jiang 1*, Ji Chuan Kang 3*
|
|
349-355 |
Monitoring of spotted wing drosophila (Drosophila suzukii Mats.) and assessment of the new attractant SuzukiiTrap® in Tijuana, Baja California, Mexico
Martín De los Santo Ramos 1, Arturo Bello Rivera 1, Roberto José Gómez Pauza 1, Ricardo Hernández Pérez 2, Teresa de Jesús Iribe Ríos 3
|
|
356-359 |
Grape size classification algorithm research based on digital image
Min Li 1, 2, Qiaohua Wang 1*
|
|
360-364 |
Occurrence and spatial distribution of Ganoderma species causing upper and basal stem rot in oil palm
Mohd Rashid Mohd Rakib 1, Choon-Fah Joseph Bong 1*, Ahmad Khairulmazmi 1, Abu Seman Idris 2
|
|
365-369 |
Breeding for micronutrient improvements in rice (Oryza sativa L.) for better human health
Muhammad Ashfaq 1*, Muhammad Saleem Haider 1, Abdus Salam Khan 2, Muhammad Ali 1, Amna Ali 1, Urooj Mubashar 3
|
|
370-374 |
A study on some characteristics of new registered triticale (X Triticosecale Wittm.) varieties (Aysehanim and Mehmetbey) in Turkey
Mustafa Yildirim 1*, Hasan Gezginc 2, Ali Haydar Paksoy 2, Bekir Aktas 3, Mustafa Cakmak 4, Savas Belen 4, Necmettin Bolat 4, Ozcan Yorgancilar 4, Mesut Keser 5, Hans-Joachim Braun 6, Wolfgang H. Pfeiffer 7
|
|
375-378 |
Detection and classification on surface smudges of duck eggs based on machine vision technology
Qiaohua Wang *, Caiyun Wang
|
|
379-382 |
Molecular diversity of different chicken populations based on nucleotide sequencing
Raed M. Al-Atiyat 1, 2*, Alaeldein M. Abudabos 1
|
|
383-386 |
Combining ability studies for yield components in wheat (Triticum aestivum)
Ali Ammar 1, Ahsan Irshad 1, Shoaib Liaqat 1, Rana Imtiaz Ahmad 1, Abdul Qayyum 2, Seema Mahmood 3, Etrat Noor 2, Muhammad Kashif Aziz 1, Arslan Asim 4, Syed Amir Manzoor 4*, Waqas Malik 2
|
|
387-390 |
Effects of combined application of organic and chemical fertilizers on root physioecological characteristics of maize after silking
Ri Song, Li Liu, Rengui Zhao, Xiwen Shao, Chunsheng Wu *
|
|
391-398 |
Effects of nitrogen rates and timing of nitrogen topdressing applications on the nutritional and agronomic traits of sweet corn
Ricardo Shigueru Okumura 1, Pedro Soares Vidigal Filho 2*, Carlos Alberto Scapim 2, Odair José Marques 1, Antônio Augusto Nogueira Franco 1, Renan Soares de Souza 1, Deivid Lincoln Reche 3
|
|
399-404 |
Rice yield improvement by foliar application of phytohormone
Zulkarami Berahim 1, Qurban Ali Panhwar 2, Mohd Razi Ismail 1, 3*, Halimi Mohd Saud 1, 4, Md Monjurul Alam Mondal 4, Umme Aminun Naher 1, Md Robiul Islam 1, 4
|
|
405-407 |
Quantitative response of chickpea in terms of fruit setting to different time interval treatments between flower pollination and emasculation
Syed Bilal Hussain 1*, Rizwan Akhtar 1, Syed Amir Manzoor 2, Hasnain Nawaz Khan 3, Muhammad Fahim Abbas 1, Muhammad Waqas Khan 1, Muhammad Shehzad 1, Nosheen Saba 1
|
|
408-414 |
Identification of Tibetan wild barley genotypes with high tolerance to low phosphorus stress
Umme Aktari Nadira, Imrul Mosaddek Ahmed, Bo Zhu, Jianbin Zeng, Shengguan Cai, Feibo Wu, Guoping Zhang *
|
|
415-417 |
Response of canola (Brassica napus L. var. oleifera Moench.) to the use of biofertilizer from swine farming at different groundwater levels
Willian Cézar Nadaletti *, Reinaldo Aparecido Bariccatti, Reginaldo Ferreira Santos, Samuel Nelson Melegari de Souza, Jair Antônio da Cruz Siqueira, Jhonatas Antonelli, Paulo Cremonez, Eduardo Rossi, Alvaro Mari Junior
|
|
418-422 |
Advances in studies on nitrogen redundancy in winter wheat and summer maize rotation system in China
Bei-jing Tian 1, Zhi-kao Sun 1, Qi Lin 1, Chang-xing Zhao 1*, Xu-rong Mei 1, 2*, Xiang-xia Meng 1, Yue-fu Wang 1, Yi-guo Liu 1
|
|
423-426 |
Agriculture reform in Taiwan from a leisure farm visitors’ perspective
Ming Liu 1*, Yung-Lin Wu 2
|
|
427-433 |
Role of small-scale dairy sector in food security and poverty alleviation
Raed M. Al-Atiyat 1, 2
|
|
434-437 |
Chemical characterization of Sideritis perfoliata L. essential oil and its fumigant toxicity against two pest insects
Salih Karabörklü
|
|
438-442 |
In situ ruminal dry matter and protein degradabilities and fermentation characteristics of alfalfa silage in comparison with alfalfa hay - protein metabolism of alfalfa as hay or silage in rumen
YuJia Tian ✝, WenMing Huang ✝, XiaoFeng Xu, ShengLi Li *, Geoff Kirton
|
|
443-446 |
Dried artichoke bracts in rabbit nutrition: Effects on performance and apparent digestibility
Sihem Dabbou 1, 3*, Pier Giorgio Peiretti 2, Francesco Gai 2, Samia Dabbou Fekih 1, Luca Rotolo 3, Ahmed Noureddine Helal 1, 4, Ivo Zoccarato 3, Laura Gasco 3
|
|
447-451 |
Effect of using organic acids to substitute antimicrobial growth promoters on broiler chickens performance
Alaeldein M. Abudabos 1*, Saud I. Al-Mufarrej 1, Abdullah H. Alyemni 2, Hany M. Yehia 3, Abdul Rahman Garelnabi 1, Masoud N. Alotybi 1
|
|
452-457 |
Arbuscular mycorrhizal fungal application to improve growth and tolerance of processing tomato (Lycopersicon esculentum Miller) under drought stress
Bin Wang, Zhaoqun Yao, Sifeng Zhao *, Kaifa Guo, Jie Sun, Hui Zhang
|
|
458-464 |
Fruit and oil quality of olive (Olea europaea L.) under different irrigation regimes and harvest times in south eastern Australia
Ketema Tilahun Zeleke 1, 3*, Jamie Ayton 2, 3
|
|
465-472 |
Progress and constraints of dry direct-seeded rice in China
Hongyan Liu, Hussain Saddam, Manman Zheng, Liming Sun, Fahad Shah, Jianliang Huang, Kehui Cui, Lixiao Nie *
|
|
473-477 |
Dependence of mobile humus substances formation on green manure plant species and their incorporation time
Liudmila Tripolskaja 1*, Alvyra Slepetiene 2, Danuta Romanovskaja 1, Almantas Razukas 1, Eugenija Bakšienė 1
|
|
478-481 |
Evaluation of Beauveria bassiana (Balsamo) Vuillemin isolates against Bemisia tabaci Genn. (Homoptera: Aleyrodidae) based on laboratory and field efficacies
Mohammad S. Al-alawi *, Maher Obiedat, Reem Abbasi
|
|
482-485 |
Genetic diversity and phylogenetic relationships in Citrus rootstocks using PCR-based RAPD markers
Muhammad Babar 1, Syed Bilal Hussain 2*, Muhammad Javed 2, Raheela Waheed 1, Shagufta Akhter 1, Fozia Bibi 1, Rifat Salahuddin 1, Muhammad Ali 1, Farrukh Naveed 2, Hasnain Nawaz Khan 3
|
|
486-491 |
Arbuscular mycorrhizal fungi diversity in maize under different soil managements and seed treatment with fungicide
Murilo Castelli 1, Regiane Cristina Urcoviche 1, Régio Márcio Toesca Gimenes 2, Odair Alberton 1, 2*
|
|
492-497 |
Emission of CO2 and N2O from maize-soybean rotations under five long-term fertilizer regimes in northeastern China
Yun Fa Qiao 1, Xiao Zeng Han 1, Timothy A. Doane 2, Shu Jie Miao 1*
|
|
498-502 |
Sustainability of wheat-corn rotation system under various long-term fertilizations in the Huang-Huai-Hai plain of China
Sheng-wei Nie 1*, A. Egrinya Eneji 2, Shao-min Huang 1, Shui-qing Zhang 1, Qiao-ping Zhang 1, De-jun Bao 1, Dou-dou Guo 1
|
|
503-508 |
Provincial agricultural carbon emissions in China: Calculation, efficiency change and convergence test
Xian-rong Wu 1, 2, Jun-biao Zhang 1, 2*, Asela Kumudu Kulatunga 3, Yun Tian 1, 2
|
|
509-514 |
Relationship between drought resistance and AhNCED1 expression in peanut varieties from four provinces in China
Yanping Chen, Ling Li *, Pengwei Hu, Jinli He, Zhiwei Ru, Bo Hu, Liangchen Su
|
|
515-519 |
Impact of fertilization and sowing time on formation of productivity seedling elements of Festulolium
Jolanta Leliūnienė 1*, Giedrė Samuolienė 2, Evaldas Klimas 1, Pavelas Duchovskis 1, 2
|
|
520-522 |
Bagging of bunches with different materials influences yield and quality of Rothana date palm fruit
Alaa El-Din Khalil Omar 1, 2*, Adel Mohamed Al-Saif 1, Mahmoud Abd El-Aziz Ahmed 1, 3
|
|
523-525 |
Metaxenic effects as related to male palm (Phoenix dactylifera and Phoenix canariensis), yield and quality of Khalas fruit
Alaa El-Din Khalil Omar 1, 2*, Rashed Sultan Al-Obeed 1, Mahmoud Abd El-Aziz Ahmed 1, 3
|
|
526-530 |
Relationships of cold resistance and soluble carbohydrates in nine alfalfa cultivars in Northern China
Zhifeng Wang 1, 2, Zhijian Li 1*, Yunfei Yang 1, Jianling Zhu 1, Lijuan Zhang 1, Yanmei Liu 1, Junfeng Wang 1
|
|
531-535 |
Effect of water stress at different development stages on the corn yield
Ali Beyhan Uçak *, İbrahim Cerit, Sait Aykanat
|
|
536-540 |
The potential for the improvement of carotenoid level in potato - Effect of the genotype and environment
Beata Tatarowska 1*, Dorota Milczarek 1, Henryka Jakuczun 1, Anna Stochmal 2, Łukasz Pecio 2, Bogdan Flis 1
|
|
541-553 |
Applying molecular tools for improving livestock performance: From DNA markers to next generation sequencing technologies
Jamal Sabir 1, Mohamed Mutwakil 1, Amr El-Hanafy 1, 2, Ahmed Al-Hejin 1, Mahmoud Abdel Sadek 1, Mohamed Abou-Alsoud 1, Muhammad Qureshi 1, Kulvinder Saini 1, Mohamed Ahmed 1, 2*
|
|
554-558 |
The responses of two pea genotypes to Nod factors (LCOs) treatment
Janusz Podleśny 1, Jerzy Wielbo 2, Anna Podleśna 1*,Dominika Kidaj 2
|
|
559-565 |
Greenhouse gas emissions and agronomic performances were affected by different irrigation methods in rice field
Wenzhu Jiang 1†, Xiuqin Fang 2†, Zhen Huang 1, Zhengdao Chen 1, Wuyan Xiang 1, Mojun Chen 1, Shuanglei Yang 1, Xinglin Du 1*
|
|
566-569 |
The estimation model of inside temperature of lean-to type solar greenhouses with polycarbonate sheeting in summer
Lihui Wang 1*, Weiye Zhou 2, Jia Dong 2, Yong Zhang 2
|
|
570-572 |
The effect of different levels of expanded blood meal on the production performance and cecal microorganisms for growing geese
Chang-zhong Liu
|
|
573-578 |
Study the effect of urea molasses multinutrient block on fattening cattle
Haili Li 1*, Zihua Hou 1, Qi Yang 2, Qinfan Li 3, Keling Wang 1, Limin Lang 1, Ping Lin 1, Jianlin Li 1, Jianhua Wang 3
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|
579-586 |
Effect of diluted wastewater and irrigation systems on the yield and contamination of vegetable crops in arid region
Khaled S. Balkhair 1*, Fathy S. El-Nakhlawy 2, Samir G. Al-Solimani 2, Saleh M. Ismail 2
|
|
587-590 |
Morphological and agronomical characterisation of Sicilian bottle gourd Lagenaria siceraria (Mol.) Standley
Leo Sabatino *, Giovanni Iapichino, Filippo Vetrano, Fabio D’Anna
|
|
591-598 |
Evaluation of the potential genotoxicity of antibiotics alternative probiotics used in livestock and poultry
Mohammed Hamed Zeiny Mutwakil 1, Jamal Sabir Mohamed Sabir 1, Saleha Yahya Mohamed Al Akilli 1, Aida Ibrahim El Makawy 2, Mohamed Morsi Mohamed Ahmed 1, 3*
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|
599-604 |
The effect of cutting interval on yield and nutrient composition of different plant fractions of Moringa oleifera tree
Nasrin Sultana 1, 2, Abd Razak Alimon 1*, Khan Shahidul Haque 2, Awis Qurni Sazili 1, Halimatun Yaakub 1, S.M. Jahangir Hossain 2
|
|
605-608 |
Analysis of high molecular weight glutenin subunits in a core collection of drought resistant wheat varieties
Ping Mu, Jinqiu Zhang, Hongsheng Zhang, Qi Lin *
|
|
609-613 |
Optimisation of management practices to improve cotton fibre quality under irrigated arid environment
Shakeel Ahmad *, Ilyas Raza
|
|
614-619 |
Promising genotypes of common bean in relation to grain yield and resistance to anthracnose in Maringa and Umuarama counties
Juliana Parisotto Poletine *, Maria Celeste Gonçalves-Vidigal, Gislaine Kelly Coimbra, Leonel Moiana, Pedro Soares Vidigal Filho, Gisele Figueiredo Lacanallo, Sandra Aparecida de Lima Castro
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620-625 |
Impact of abiotic salt stress on some metabolic activities of Ephedra alata Decne
Abdulaziz A. Alqarawi 1, Elsayed F. Abd Allah 1*, Abeer Hashem 2, Asma A. Al Huqail 2, Abdulaziz A. Al Sahli 2
|
|
626-629 |
Single-point mutation as a molecular tool for preparation of recombinant vaccine against Caseous Lymphadenitis
Ihab Mohamed Moussa 1*, Ashgan Mohamed Hessain 2, 3, Hassan Abdullah Hemeg 4, Salha Abdelkareem Selim 3
|
|
630-634 |
Analysing the economic impact of Albanian Savings and Credit Union on the farming activities in rural Albania
Jonida Bou Dib (Lekocaj) *, Julian Lekocaj, Mariana Nikolla, Engjell Skreli
|
|
635-639 |
Genetic diversity for mineral content and photosynthetic pigments in local bean (Phaseolus vulgaris L.) populations
Sali Aliu 1, Imer Rusinovci 1, Bekim Gashi 3, Hans Peter Kaul 2, Ludvik Rozman 4,Shukri Fetahu 1
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|
640-647 |
Sowing time of popcorn under supplementary irrigation in the second season in Parana State, Brazil
Odair J. Marques *, Pedro S. Vidigal Filho, Carlos A. Scapim, Antonio A. N. Franco, Ricardo S. Okumura, Deivid L. Reche, Alberto Y. Numoto
|
|
648-654 |
The relationship between guanidino acetic acid and dietary metabolizable energy level on broiler’s performance
Alaeldein M. Abudabos 1*, Fuad Saleh 2, Andreas Lemme 3, Hana A. H. Zakaria 4
|
|
655-660 |
Alternative protein sources to soybean meal in pig diets
Panagiota Florou-Paneri 1*, Efterpi Christaki 1, Ilias Giannenas 1, Eleftherios Bonos 1, Ioannis Skoufos 2, Anastasios Tsinas 2, Athina Tzora 2, Jian Peng 3 |