|
8-12 |
Public perception of genetic engineering and the choice to purchase genetically modified food in Jamaica
Abdullahi O. Abdulkadri 1*, Simone E. Pinnock 2‡, Paula F. Tennant 2, 3†
|
|
13-16 |
Use of the rolling mill in the extraction of maguey’s juice
H. M. Duran-Garcia 1*, E. J. Gonzalez-Galvan 1, Pastor Ortiz Matadamas 2
|
|
17-23 |
Feeding patterns and practices among households with children aged 6-59 months in Mbita Division, Suba District, Kenya
O. Ohiokpehai 1*, J. Kimiywe 2, P. Naidoo 3, A. Adesina 3, N. Sanginga 1
|
|
24-30 |
Relationship between stripe rust (Puccinia striiformis) and grain quality of bread wheat (Triticum aestivum) in the highlands of Bale, southeastern Ethiopia
Dereje Hailu 1, Chemeda Fininsa 2
|
|
31-34 |
Effect of pre-cooling on the postharvest of parsley leaves
Virgínia S. Álvares, Fernando L. Finger *, Raul C. de A. Santos, Jacson R. da Silva Negreiros, Vicente W. D. Casali
|
|
35-39 |
Physico-chemical, rheological and sensory characteristics of British commercial chapatti flours
Salim-ur-Rehman 1*, Alistair Paterson 2, John R. Piggott 2
|
|
40-44 |
Proximate and elemental composition and their estimated daily intake in infant formulae from developed and developing countries: A comparative analysis
Bamidele I. Olu-Owolabi 1*, Sayo O. Fakayode 2, Kayode O. Adebowale 1, Patricia C. Onianwa 1
|
|
45-49 |
Socioeconomic and demographic profiles of households with children aged 6-59 months, Mbita Division, Suba District, Kenya
Omo Ohiokpehai 1*, J. Kimiywe 2, J. Chianu, D. Mbithe 2, N. Sanginga
|
|
50-54 |
Production and partial characterization of food grade breadfruit acetylated starch
B. Daramola 1*, G. O. Adegoke 1
|
|
55-57 |
Loss assessment in the production of gari from cassava (Manihot esculenta)
Adabor Akosua 1, Richard Jinks Bani 2*
|
|
58-61 |
Verocytotoxigenic Escherichia coli (VTEC)-associated risk factors in livestock, pet animals, dairy farmers and the environment in two major dairy areas in Trinidad
R. R. Roopnarine, A. A. Adesiyun *
|
|
62-64 |
Protein profile analysis of desert truffle (Terfezia claveryi Chatin)
Ali Ammarellou
|
|
65-69 |
Spice paprika oleoresin extraction under different conditions involving acetone and ethanol
Vesna Rafajlovska 1*, Renata Slaveska-Raicki 2, Liljana Koleva-Gudeva 3, Jana Klopceska 1
|
|
70-75 |
Temperature effect on drying kinetics of ‘Gigante de Valinhos’ figs
H. C. Pacco 1, C. Vigneault 1, 2*, L. R. de Castro 3, F. C. Menegalli 3, L. A. B. Cortez 1
|
|
76-77 |
Economic analysis of cocoa wine produced from cocoa powder
J. O. Lawal, C. O. Jayeola *
|
|
78-82 |
Effect of drying and storage on flavour quality of orange (Citrus cinensis (Linn) Osbeck) peel for cupcakes
Avis C. Benjamin, John O. Akingbala *, Gail S. H. Baccus-Taylor
|
|
83-87 |
Molecular mechanisms underlying anthocyanin biosynthesis: A useful tool for the metabolic engineering of the flavonoid pathway genes for novel products
Benjamin Ewa Ubi
|
|
88-91 |
Technology transfer in developing countries: Capitalizing on equipment development
L. Sanni 1, 2*, B. Alenkhe 1, R. Edosio 1, M. Patino 1, A. Dixon 1
|
|
92-94 |
Antibacterial effect of thyme, peppermint, sage, black pepper and garlic hydrosols against Bacillus subtilis and Salmonella enteritidis
A. I. Al-Turki
|
|
95-96 |
Chemical composition of black plum (Vitex doniana): an under-utilized fruit
J. O. Agbede 1*, A. A. Ibitoye 2
|
|
97-100 |
Simple and rapid method of analysis for determination of pesticide residues in honey using dispersive solid phase extraction and GC determination
Ahmed A. Barakat 1, Hany M. A. Badawy 1, Emil Salama 2, Emad Attallah 2*, Gouda Maatook 2
|
|
101-106 |
Sensory and mechanical characterization of mealy apples and woolly peaches and nectarines
Ignacio Arana *, Carmen Jarén, Silvia Arazuri
|
|
107-111 |
Biochemical and physiological responses in Wistar rat after administration of puffer fish (Lagocephalus lagocephalus) flesh
Mongi Saoudi 1, Faouzi Ben Rabeh 2, Kamel Jammoussi 3, Abdelwaheb Abdelmouleh 2, Lassaad Belbahri 4*, Abdelfettah El Feki 1
|
|
112-115 |
Effects of narrow rows and no-tillage on growth parameters, fibre quality and yield components of cotton
Christos Avgoulas 1, Ilias S. Travlos 1*, Vasilis Kotoulas 1, Efthimios Mygdakos 2, Garifalia Economou 1
|
|
116-121 |
Seed weight, seed vigor index and field emergence in six upland cotton cultivars
Gonçalo Barradas 1*, Rafael J. López-Bellido 2
|
|
122-124 |
Determination of optimum harvestable length of shoots in tea (Camellia sinensis L.) based on the current shoot growth, rather than interval plucking
M. E. Amiri 1*, M. Hassanpour Asil 2
|
|
125-127 |
Auxin-mediated regulation of early growth activities in Vigna radiata: Induction and repression of two hydrolases, invertase and α-amylase
T. Mohsin *, F. N. Naqvi
|
|
128-131 |
Nutritional evaluation of the horse eye bean (Mucuna urens): Effect of processing on the chemical composition
U. E. Umoren *, O. O. Effiong, I. E. Akpan
|
|
132-135 |
Assessment of the nutritional quality of processed horse eye bean (Mucuna urens) by in vivo rat bioassay
U. E. Umoren *, O. O. Effiong, I. E. Akpan
|
|
136-142 |
Vanilla (Vanilla planifolia Andrews) crop systems used in the Totonacapan area of Veracruz, Mexico: Biological and productivity evaluation
G. Castro-Bobadilla 1, J. G. Garcia-Franco 2
|
|
143-148 |
Plant and soil nitrogen indicators and performance of tomato grown at different nitrogen fertilization levels
Francesco Montemurro 1, Michele Maiorana 1*, Giovanni Lacertosa 2
|
|
149-152 |
Effect of application of inorganic fertilizer and poultry manure on insect pests and yield of soybean (Glycine max L.) in the rain forest zone of Nigeria
S. B. A. Umoetok 1*, A. E. Uko 1, B. E. Archibong 1, D. A. Ukeh 2, I. A. Udo 1
|
|
153-156 |
Effects of heat and soil texture on seed germination and seedling emergence of marama bean, Tylosema esculentum (Burch.) A. Schreib.
Ilias S. Travlos, Garyfalia Economou, Andreas J. Karamanos
|
|
157-163 |
Application of some natural compounds for management of potato late and early blights
Wafaa M. Haggag *, H. Abd El-Khair
|
|
164-169 |
The effect of tillage systems and mulching on soil microclimate, growth and yield of white yam (Dioscorea rotundata) in Midwestern Nigeria*
Peter A. O. Odjugo
|
|
170-174 |
Seasonal and structural changes of flavones in alfalfa (Medicago sativa) aerial parts
Anna Stochmal, Wieslaw Oleszek *
|
|
175-178 |
Effect of three substrates on growth, yield and quality of tomato by the use of geothermal water in the south of Tunisia
Mansour Haddad
|
|
179-184 |
Influence of time of harvest on the yield and sensory attributes of white yam (Dioscorea rotundata) in Southwest Nigeria
Bolanle A. Akinwande 1*, Robert Asiedu 2, Isaac A. Adeyemi 1, Busie Maziya-Dixon 2
|
|
185-188 |
Levels of awareness and adoption of disseminated livestock technologies in Enugu state, Nigeria
O. C. Jegede *, P. I. Bolorunduro, E. I. Ikani
|
|
189-193 |
The effectiveness of zinc, copper and manganese applied in organic forms in diets of high milk yielding cows*
Stefania Kinal 1**, Daniel Korniewicz 2, Dorota Jamroz 1, Adolf Korniewicz 1, Maja Słupczyńska 1, Rafał Bodarski 1, Ryszard Ziemiński 3, Stanisław Osięgłowski 4, Ireneusz Dymarski 4
|
|
194-201 |
Somaclonal variation in tomato L. pennelli and L. peruvianum f. glandulosum characterized in respect to salt tolerance
D. Rzepka-Plevneš *, D. Kulpa, M. Smolik, M. Główka
|
|
202-203 |
Effect of feeding urea–treated wheat straw on body weight gain and biochemical metabolites of young camels
S. I. Al-Sultan
|
|
204-208 |
In vitro propagation and cryopreservation of Prunus avium using vitrification and encapsulation dehydration methods
Mohamad A. Shatnawi 1*, Rida Shibli 2, Issam Qrunfleh 1, Khaled Bataeineh 3, Maher Obeidat 1
|
|
209-210 |
Tagging QTLs for maximum root length in rainfed lowland rice by combined selective genotyping and STMs markers
Mahmoud Toorchi 1*, H. E. Shashidhar 2, Shailaja Hittalmani 2
|
|
211-214 |
Response of pumpkin (Cucurbita ficifolia L.) to some growth regulators
V. O. Ntui *, E. A. Uyoh, O. Udensi, L. N. Enok
|
|
215-223 |
Determinants of rural farmers’ improved soybean adoption decisions in northern Nigeria
Ifeanyi A. Ojiako 1*, Victor M. Manyong 1, Anthony E. Ikpi 2
|
|
224-227 |
Labour cost as a correlate of output value in cocoa production: A case of Cocoa Research Institute of Nigeria (CRIN)
Leo A. Emaku, Justina O. Lawal *
|
|
228-232 |
Response of kenaf (Hibiscus cannabinus L.) growth and yield to nitrogen fertilization
Efthimia Alexopoulou 1*, Yolanda Papatheohari 2, Evripidis Kipriotis 3
|
|
233-235 |
Chemical analysis of leaf meal and processed seed flours of an aesthetic plant: Bauhinia tomentosa
Johnson O. Agbede
|
|
236-242 |
Status, utilization and trade of Hazara areas healing plants of Pakistan
A. Rauf 1*, Musa K. Baloch 2, Fida M. Abbasi 3, M. Riaz Chattha 4, T. Z. Mahmood 4
|
|
243-246 |
Adoption of aquaculture management techniques in Delta State, Nigeria
J. U. Agbamu *, W. C. Orhorhoro
|
|
247-250 |
The effects of bird species on farming activities within Osun grove, Osogbo, Osun State, Nigeria
E. I. Inah 1*, O. F. Smith 1**, S. A. Onadeko 1, O. O. Akinola 2
|
|
251-260 |
Migration of husbands, remittances and agricultural production: Impacts when wives are left to manage households in rural Kenya
Tabitha W. Kiriti-Nganga
|
|
261-264 |
Influence of soil erosion on water, soil, humus and nutrient losses in different crop systems in the Moldavian Plateau, Romania
Daniel Bucur 1*, Gerard Jitareanu 1, Costica Ailincai 2, Christos Tsadilas 3, Despina Ailincăi 2, Adrian Mercus 2
|
|
265-269 |
Glyphosate resistant biotypes of wild poinsettia (Euphorbia heterophylla L.) and its risk analysis on glyphosate-tolerant soybeans
Ribas Antonio Vidal 1*, Michelangelo Muzzel Trezzi 2, Rafael De Prado 3, Juan Pedro Ruiz-Santaella 3, Martín Vila-Aiub 4
|
|
270-279 |
Effects of seawater salinity on salt accumulation and barley (Hordeum vulgare L.) growth under different meteorological conditions
Ahmed Al-Busaidi 1*, Tahei Yamamoto 1, Mitsuhiro Inoue 1, Muhammad Irshad 1, Yasushi Mori 2, Satoshi Tanaka 1
|
|
280-283 |
The mitigation challenge of salt affected soils in Pakistan
Muhammad Irshad 1*, Mitsuhiro Inoue 1, Muhammad Ashraf 2, Zahoor Ahmad 2, Faridullah 2
|
|
284-288 |
Rainfall network optimization in Jordan as an example of Mediterranean Sea region
Rakad Ayed Ta’any, Yasin Al Zu’bi
|
|
289-294 |
The effect of different Mediterranean plant extracts on the development of the great wax moth Galleria mellonella L. (Lepidoptera: Pyralidae) and their toxicity to worker honeybees Apis mellifera L. (Hymenoptera: Apidae) under laboratory conditions
Shahera Talat Zaitoun
|
|
295-301 |
Crop-livestock interaction in the savannas of Nigeria: Nature and determinants of farmer decision to use manure for soil fertility maintenance
J. N. Chianu 1*, H. Tsujii 2, V. M. Manyong 3
|
|
302-309 |
Suppression of early blight on tomato and purple blight on onion by foliar sprays of aerated and non-aerated compost teas
Wafaa M. Haggag 1*, M. S. M. Saber 2
|
|
310-314 |
Geoinformatics application to investigate agricultural potential in Cholistan desert
Farooq Ahmad
|
|
315-317 |
Environmental pollution by heavy metals from some industrial effluents at Sharada, Kano, Nigeria
Ismail Ahmed 1, M. Dauda Mukhtar 2*, A. Hassan Kawo 2
|
|
318-324 |
Determinants of the decision to adopt improved maize variety by smallholder farmers in the savannas of northern Nigeria
Jonas N. Chianu 1*, Hiroshi Tsujii 2, Jude Mbanasor 3
|
|
325-328 |
Survey of waste management practices in cassava processing to gari in selected districts of Ghana
Irene S. Sackey 1, Richard Jinks Bani 2*
|
|
329-332 |
Study of the abrasion phenomenon of a pump for the drinking water supply in the Great Algerian South
Omar Khodjet-Kesba 1*, Ahmed Kettab 2
|
|
333-337 |
Effect of total solids concentration of municipal solid waste in anaerobic batch digestion on the biogas produced
Asinyetogha H. Igoni 1, Millonaire F. N. Abowei 2, Josiah M. Ayotamuno 1*, Chibuogwu L. Eze 3
|
|
338-344 |
Strategies to improve and sustain food production capacity in the savanna: The role of leguminous fodder crops in maintaining soil fertility and health
E. C. Odion 1*, O. E. Asiribo 2, V. B. Ogunlela 1, B. B. Singh 3, S. A. Tarawali 4
|
|
345-350 |
Transport of atrazine through soil columns with or without switchgrass roots
Teferi Tsegaye 1*, Alton Johnson 2, Wondi Mersie 3, Samuel Dennis 4, Karnita Golson 1
|
|
351-354 |
Effects of salt stress on ion accumulation and activity of some antioxidant enzymes in melon (Cucumis melo L.)
Sebnem Kusvuran 1, Sebnem Ellialtioglu 2, Fikret Yasar 1, Kazım Abak 3
|
|
355-358 |
Suggestions for reformation and financing programs in pig holdings based on the type of nutrition
S. Aggelopoulos 1, A. Pavloudi 1, P. Karipidis 1, V. Dotas 2, I. Mitsopoulos 2
|
|
359-362 |
Effects of water deficit on dry matter remobilization and grain filling trend in three spring barley genotypes
A. Ebadi *, K. Sajed, R. Asgari
|
