Journal of Food, Agriculture and Environment

Recovery and stability of oleuropein and other phenolic compounds during extraction and processing of olive (Olea europaea L.) leaves

Thermophysical properties of some species of Malaysian freshwater fish in unfrozen state

Chemical composition of fermented roselle (Hibiscus sabdariffa) calyx as affected by microbial isolates from different sources

Growth inhibitory activity of maize “ogi” liquor on common diarrheal bacteria in Southwest Nigeria

Effects of fermentation on some antinutrients and nutrients contents of sandbox (Hura crepitans) seed

UV-A treatment delays yellowing of cucumber during storage

Analysis of the effects of genetically modified organisms on consumers in Tokat province of Turkey

Chemical composition, antioxidant activity and anthocyanin profiles of purple mulberry (Morus rubra) fruits

Application of chemometric tools to compare Algerian olive oils produced in different locations

Physico-chemical characteristics of oils extracted from three compartments of the olive fruit (pulp, endocarp and seed) of variety Chemlal cultivated in Kabylia (Algeria)

Ferric reducing/antioxidant power of Maillard reaction products in model bread crusts

Inhibitory effect of polysaccharides produced by medicinal macrofungus Cordyceps jiangxiensis on cancer cells via apoptotic pathway and cell cycle arrest

Nutritional status and morbidity among HIV/AIDS-affected children aged 6-9 years in Suba district, Kenya

Some control strategies in agricultural grain driers: A review

Rheological properties of rennet-induced milk gels as affected by high pressure treatment at different temperatures

Measurement and determinants of food insecurity in northeast Nigeria: Some empirical policy guidelines

Chemical composition and pasting properties of CMD resistant cassava clones planted at different locations

Gluten-free couscous preparation: Traditional procedure description and technological feasibility for three rice-leguminous supplemented formulae

Utilization of buckwheat flour in gluten-free egg noodle production

Influence of postharvest water replacement on shelf life of parsley leaves

The physico-chemical, eating and sensorial properties of germinated brown rice

Does the amount of phenolic compounds depend on olive varieties?

Validation of analytical method for determination of ochratoxin A in cereals by C₁₈ solid phase extraction and high-performance liquid chromatography with fluorescence detection

Antimicrobial activity of selected Jordanian medicinal plant extracts against pathogenic microorganisms

Safety standards in shrimp export from Bangladesh to the world’s market

Quantification and characterisation of condensed tannin of selected indigenous browse tree species leaves of north-western Tanzania

N and K nutrition levels affect growth and essential oil content of costmary (Tanacetum balsamita L.)

Effects of deficit irrigation on yield and quality of unheated greenhouse grown green bean

Transient expression of β-glucuronidase reporter gene in date palm (Phoenix dactylifera L.) embryogenic calli and somatic embryos via microprojectile bombardment

Development of a tractor mounted wide spray boom for increased efficiency

Availabilty of energy and agricultural mechanization in Ghana

Effects of different irrigation levels on the vegetative growth, flower bud formation and fruit quality of sweet cherry in western part of Turkey

Chemical composition of some forage Vicia spp. in Iran

Comparison of RAPD and ISSR marker profiles of cultivated peanut genotypes susceptible or resistant to foliar diseases

Investigation of seed priming on some germination aspects of different canola cultivars

Determination of an effective maturity index for white yam (Dioscorea rotundata)

Organic matter and okra growth and yield examination on sandy loam soil amended with cattle and pig manure in humid Southwest Nigeria

Growth and osmotic adjustment of canola genotypes in response to salinity

Gene effects of some traits in chickpea

Effect of plant growth regulators on somatic embryogenesis from leaf in vitro cultures of Helianthus tuberosus L.

Analysis of multi-environment yield trials in durum wheat based on GGE-biplot

Effects of different priming techniques on seed invigoration and seedling establishment of lentil (Lens culinaris Medik)

Genetic variation and genotype × environment interaction in yams (Dioscorea spp.) for root colonization by arbuscular mycorrhiza

The effects of seed size on emergence and yield of durum wheat

Determination of harvesting time effect on quality and quantity of olive (Olea europea L.) oil in Roudbar regions

Effects of sowing periods and P application rates on yield and oil composition of black cumin (Nigella sativa L.)

Supplementation of Leucaena leucocephala hay as protein enrichment for cassava peels in West African dwarf goats

Proximate composition and cyanide content of cassava peels fermented with Aspergillus niger and Lactobacillus rhamnosus

Effect of different rates of inorganic fertilization on some agronomic characteristics with emphasis in roots and yield in four flax (Linum usitatissimum L.) varieties

Evaluation of tropical maize hybrids under drought stress

Variability of rye varieties and breeding strains tested for tolerance to drought in in vitro cultures

Evaluation of salinity tolerance of three canola cultivars at germination and early seedling growth stage

Apple firmness measurement based on visco-elastic properties

The role of parentage studies in Arabian and Bactrian camel’s pedigree verification

The factors affecting profitability in layer hen enterprises in southern west region of Turkey

Interrelation of irrigation frequency and manuring on the growth and water use efficiency of wheat under arid condition

Apparent digestibility of a dietetic feed in equine nutrition

Draught animal power utilization in small holder farms – A case study of Ringim Local Government Area of Jigawa State, Nigeria

Response of tomato plants to organic nutrition in soilless culture

Antioxidant activities of newly developed day-neutral and June-bearing strawberry lines

Effect of water deficit on growth, grain yield and osmotic adjustment in rapeseed

The contribution of abscisic acid to sorbitol accumulation in drought-stressed Malus hupehensis

On-tree and after-harvesting evaluation of firmness, color and lycopene content of tomato fruit using portable NIR spectroscopy

Comparison of genetic and morphological data for inferring similarity among native Dalmatian (Croatia) grapevine cultivars (Vitis vinifera L.)

Effects of plucking methods on yield and quality of black tea (Camellia sinensis L.)

Quality oriented fruit breeding: Peach [Prunus persica (L.) Batsch]

Deficit irrigation effects on lettuce (Lactuca sativa var. Olenka) yield in unheated greenhouse condition

The impact of urban environment and seasonality on the quality of Ikpoba River in Benin City, Nigeria

Rethinking policy and institutional imperatives for integrated watershed management: Lessons and experiences from semi-arid India

Impact of seasonal variation on rose flower production under greenhouse conditions in Kuwait

Vertical and temporal variation of Zn in the soils of a multiple habitat system

GIS application for forest management in drylands of Pakistan

In vitro propagation of an endangered medicinal plant: Pancratium maritimum L.

Trapping of stored-product insects using flight traps outside traditional African storage granaries

Electrospray ionization mass spectroscopy shows speciation of phytate to be pH dependent

Effect of graywater on soil chemical composition and yield of tomato plant

Water sources and quality at livestock farms in Finland

Observations of Citrus aurantium exposed to urban stress in Tunisian cities: Behaviour analysis of in vitro-plants faced to salt stress

Fluctuation of viscosity of a nutrient solution in a fluidization treatment with ceramics influences plant production

Impacts of free trade area (FTA) within Eastern and Southern Africa countries and unilateral tariff elimination by other regions

Integrating biophysical and socio-economic data using GIS for land evaluation of wheat cultivation: A case study in north-west Bangladesh

Usability of drilled wells as irrigation wells

Effects of growing medium on some postharvest characteristics of cut flowers in six cultivars of Asiatic hybrid lilies (Lilium longiflorum L.)

Resuscitation of eight-year VBNC Providencia stuartii