|
5-8 |
An optimized method for thermal diffusivity measurement of peeled off fruits and vegetables
F.A. Ansari, K. A. Abbas *, B. Jamilah
|
|
9-15 |
Dietary exposure to polycyclic aromatic hydrocarbons from commercially important seafood of the Arabian Gulf
Husam Alomirah 1*, Sameer Al-Zenki 1, Adnan Husain 1, Nisar Ahmed 2, Amal Al-Rashdan 2, Bondi Gevao 3, Wajih Sawaya 1
|
|
16-18 |
Manufacture of red line meat products with higher colour stability and improved visual attractiveness
Manuel Alvarez-Ortí *, Ricardo Gómez, José Emilio Pardo
|
|
19-23 |
Evaluation of saffron (Crocus sativus L.) production in Italy: Effects of the age of saffron fields and plant density
Olindo Temperini 1*, Roberto Rea 2, Andrea Temperini 1, Giuseppe Colla 1, Youssef Rouphael 3*
|
|
24-26 |
Telemea cheese quality from Banat region
Ducu-Sandu Ştef 1, Lavinia Ştef 2, Mărioara Drugă 1, Gabriel Hegheduş-Mândru 1, Ramona Biron 1
|
|
27-30 |
Fractionation and assessment of antioxidant activities of active components of Garcinia kola seed
B. Daramola 1, 2*, G. O. Adegoke 1, S. A. Osanyinlusi 2
|
|
31-37 |
Storage profiles and processing potential of four potato (Solanum tuberosum L.) cultivars under three storage temperature regimes
Marios C. Kyriacou 1*, Ioannis M. Ioannides 1, Dimitrios Gerasopoulos 2, Anastasios S. Siomos 2
|
|
38-43 |
Croplife-B with nitrous oxide or carbon dioxide extends shelf life of green beans (Phaseolus vulgaris L.) at ambient temperatures
Abbas F. Al-Jamali *, Majde T. Bani Hani
|
|
44-47 |
Studies regarding the myrosinase enzymatic activity from black mustard (Brassica nigra) seeds
Daniela Stoin *, Paul Pirsan, Florina Radu, Mariana-Atena Poiana, Ersilia Alexa, Diana Dogaru
|
|
48-51 |
Anthocyanin profile and antioxidative capacity of some autochthonous Croatian red wines
Edi Maletić 1, Jasminka Karoglan Kontić 1*, Darko Preiner 1, Ana Jeromel 1, Claus-Dieter Patz 2, Helmut Dietrich 2
|
|
52-55 |
1-Methylcyclopropene effects on quality parameters of long term stored apples cv. Granny Smith
Okan Ozkaya 1*, Omur Dündar 2
|
|
56-61 |
Assessment of Tunisian Trigonella foenum graecum diversity using seed vitamin B6, B1, B9 and C contents
Nidhal Marzougui 1*, Ferdaous Guasmi 1, Mounira Mkaddem 2, Anissa Boubaya 1, Abdessalam Mrabet 1, Walid Elfalleh1, Ali Ferchichi 1, Mohamed Beji 3
|
|
62-65 |
Effect of packaging on physical, chemical and sensory attributes of coconut water during storage
A. Gobin 1, K. O. Falade 1, 2*, J. O. Akingbala 1
|
|
66-69 |
Bioactivity of medicinal plant extracts against Listeria monocytogenes isolated from food
Abdollah Ghasemi Pirbalouti 1*, Ali Roshan Chaleshtori 2, Elahe Tajbakhsh 2, Hasan Momtaz 2, Ebrahim Rahimi 3, Faramarz Shahin 1
|
|
70-74 |
Xylooligosaccharide production from lignocellulosic wastes with Trichoderma longibrachiatum xylanase
Özlem Akpınar *, Şeyda Bostancı
|
|
75-82 |
Antioxidant properties and antioxidant components of extracts from mushroom Ganoderma sinensis
Rong-Yao Zeng 1, 2, Xia Luo 3, Wei Wei 1, 3, Meng-Yao Yu 3, Rui-Tao He 1, Xiao-Ping Zhang 1*, Lin-Yong Zheng 1, 2, 4*
|
|
83-91 |
Effects of short duration partial rootzone drying (PRD) on soilless grown tomato crop
H. Yildiz Dasgan 1*, Sebnem Kusvuran 1, Cevat Kirda 2
|
|
92-96 |
Effects of simulated acid rain on soil acidification, availabilities and temporal and spatial variations of Cu and Pb in a vegetable field under natural conditions
Xiaoming Hu 1, Chengxiao Hu 1*, Xuecheng Sun 1, Mingxing Lu 2, Bin Su 3, Anyong Cao 4
|
|
97-100 |
Relationships between producer tendency towards membership of European Union (EU) and enterprise performance in dairy cattle activity in Turkey
Hasan Cicek 1*, Murat Tandogan 1, Yuksel Terzi 2, Mehmet Yardimci 3
|
|
101-105 |
Assessment of genetic diversity in Trigonella foenum graecum Tunisian cultivars using ISSR markers
Nidhal Marzougui 1*, Anissa Boubaya 1, Walid Elfalleh 1, Ferdaous Guasmi 1, Leila Laaraiedh 1, Ali Ferchichi 1, Tebra Triki 1, Mohamed Beji 2
|
|
106-110 |
Evaluation of an isolated Persian walnut (Juglans regia L.) population from Eastern Transylvania, Romania
Rezső Thiesz 1, Attila Bandi 1, Magdolna Tóth 2, Adalbert Balog 1*
|
|
111-113 |
Effect of growth media on germination and seedling growth of Persea americana (Mill.)
K. Okunomo 1*, D. O. Ogisi 2, B. O. Bosah 3
|
|
114-117 |
Training system affects whole canopy photosynthesis of the greenhouse roses (Rosa hybrida ‘Habari’)
M. Matloobi 1, A. Ebrahimzadeh 2, A. Khaligi 3, M. Hasandokht 3
|
|
118-122 |
Effect of foliar potassium and micronutrient additions on yield and fiber quality of cotton (Gossypium hirsutum L.)
Mefhar Temiz 1*, Yakup Kenan Koca 2, Firat Aydin 3, Ender Karahan 4
|
|
123-128 |
Response of various cultivars of wheat and maize to salinity stress
Ali Ahmadi 1, Yahya Emam 1, Mohammad Pessarakli 2
|
|
129-133 |
Relation of yields of soybean and maize to sulphur, zinc, and copper status of soils under intensifying cropping systems in the tropical savannas of north-east Nigeria
Joshua D. Kwari 1, Alpha Y. Kamara 2, Friday Ekeleme 2*, Lucky O. Omoigui 2
|
|
134-139 |
GGE biplot analysis of Dioscorea rotundata cultivar Tela genotypes in Ghana
Emmanuel Otoo 1*, Robert Asiedu 2
|
|
140-146 |
Biomass and seed yield stability of pea genotypes
Ahmet Tamkoc 1, Ali Ustun 2, Suzan Altinok 3, Esvet Acikgoz 4*
|
|
147-149 |
Effect of power tiller operations on physical properties of soil under sawah rice production system in Bida, Nigeria
Segun Yinka Ademiluyi 1, Oladimeji Idowu Oladele 2*, Toshiyuki Wakatsuki 3
|
|
150-155 |
The performance profile of Dioscorea rotundata cultivar Dorban genotypes in Ghana using GGE biplot analysis
Emmanuel Otoo 1*, Robert Asiedu 2
|
|
156-162 |
Genetic relationships among improved cassava accessions and landraces for resistance to the cassava mosaic disease
Y. Lokko 1, 3, A.G.O. Dixon 1*, S.K. Offei 2, E.Y. Danquah 2
|
|
163-166 |
Forage yield and quality in intercropping of maize with different legumes as double-cropped
Abdollah Javanmard 1*, Adel Dabbagh Mohammadi Nasab 2, Aziz Javanshir 2, Mohammad Moghaddam 2, Hosein Janmohammadi 3
|
|
167-170 |
Variation of stomata dimensions and densities in tolerant and susceptible wheat cultivars under drought stress
Nastaran Mehri, Reza Fotovat *, Jalal Saba, Farhad Jabbari
|
|
171-175 |
The evaluation of durum wheat landraces for resistance to wheat yellow rust (Puccinia striiformis f. sp. tritici) in the Southeastern Anatolia Region, Turkey
Aydın Alp 1*, Abuzer Sağır 2
|
|
176-178 |
The estimation of grass mat thickness and pressing force in press process
Algirdas Jasinskas *, Egidijus Šarauskis, Dainius Steponavičius, Edvardas Vaiciukevičius, Remigijus Zinkevičius
|
|
179-181 |
Effect of mist, irrigation and plant density levels on rutin content of common buckwheat (Fagopyrum esculentum Moench.)
Hasan Ghorbani Ghouzhdi 1, Amir Sahraroo 2*, Ali Reza Yavari 2, Mohamad Reza Amerian 3
|
|
182-185 |
Influence of pulse chemical treatments on water relation in cut gerbera (Gerbera jamesonii cv. Pags) flowers
Mohammad E. Amiri 1*, Vali Rabiei 1, Sahar Bohlolli Zanjani 2
|
|
186-191 |
An assessment of selected methods in environmental pollution control
I.A. Oke 1*, J.A. Otun 2, D.B. Adie 2
|
|
192-196 |
Maize yield and soil property responses to Entada abyssinica (Steud. ex A. Rich.) cuttings in the Adamawa Lowlands, Cameroon
Brian M. Satterlee 1, Martin Yemefack 2, Blair D. Orr 1* |
