Journal of Food, Agriculture and Environment




Vol 11, Issue 2,2013
Online ISSN: 1459-0263
Print ISSN: 1459-0255


Multi-criteria analysis of blackberry production systems 


Author(s):

Lari Hadelan *, Vjekoslav Par, Mario Njavro, Karmen Pažek

Recieved Date: 2013-01-10, Accepted Date: 2013-04-30

Abstract:

In this paper the authors compared and ranked three production systems – conventional, integrated and organic blackberry farming from the Croatian producers’ welfare perspective. Using Analytic Hierarchy Process (AHP), the multicriteria decision making method, the authors evaluated which of the production systems satisfy to the fullest extent the set of mutually exclusive requirements. For this purpose, respondents were asked to evaluate the importance of economic results, market prospects and technological advantages/disadvantages in blackberry production. The combination of 14 individual indicators showed an overall appraisal. The conventional system is the most acceptable in economic sense, but at the same time inferior to other systems in terms of the market and technological criteria. Therefore, producers who estimate profit as the only criterion should produce berries in the conventional way because it still generates the best economic indicators. The environmentally friendly organic production system is the most appropriate considering the market and technological factors, but lags significantly in terms of economic criteria. The integrated system, as a compromise production solution achieved high position to the market and technological criteria, while weaker according to economic criteria. Taking into accounts all related criteria and sub criteria, the organic production system is the most reasonable solution in blackberry production (preference scores 0.369). The conventional production system is the second best (0.318) while the lowest ranked integrated system (0.313) might experience a popularization with the enforcement of recently introduced framework law. However, value priorities indicate a very small difference between the three production systems and even a small change of variable factors ratings significantly determines the overall grade. 

Keywords:

Blackberry farming, production system, multicriteria decision making, Analytical Hierarchy Process


Journal: Journal of Food, Agriculture and Environment
Year: 2013
Volume: 11
Issue: 2
Category: Agriculture
Pages: 615-619


Full text for Subscribers
Information:

Note to users

The requested document is freely available only to subscribers/registered users with an online subscription to the Journal of Food, Agriculture & Environment. If you have set up a personal subscription to this title please enter your user name and password. All abstracts are available for free.

Article purchasing

If you like to purchase this specific document such as article, review or this journal issue, contact us. Specify the title of the article or review, issue, number, volume and date of the publication. Software and compilation, Science & Technology, all rights reserved. Your use of this website details or service is governed by terms of use. Authors are invited to check from time to time news or information.


Purchase this Article:   20 Purchase PDF Order Reprints for 15

Share this article :