Journal of Food, Agriculture and Environment




Nutrient levels and incidence of Hypsipyla grandella (Zeller) (Lepidoptera: Pyralidae) attack in young Swietenia macrophylla King (Meliaceae) plants exposed to lime and boron levels


Author(s):

Augusto José Silva Pedroso 1 *, Maria de Lourdes Pinheiro Ruivo 3, Mário Lopes da Silva Júnior 2, Orlando Shigueo Ohashi 2, Vânia Silva de Melo 2, Ellison Rosario de Oliveira 2, Márcia Barroso Estumano 2, Sannah Mohamad Birani 1, Gustavo Antônio Ruffeil Alves 1, Allan Klynger da Silva Lobato1

Recieved Date: 2015-01-10, Accepted Date: 2015-03-30

Abstract:

The aim of this study was to evaluate the nutrient content and the control of H. grandella in Swietenia macrophylla seedlings under increasing lime and boron levels. The experimental design was completely randomized in a factorial arrangement (|4x4|+1), with additional treatment (control treatment), four levels of lime (0.5, 1.0, 1.5 and 2.0 t ha-1) and four levels of boron (1, 2, 3 and 4 mg kg-1 substrate) as factors. The characteristics were the contents of macro- (N, P, K, Ca, Mg and S) and micronutrients (B, Cu Fe, Mn and Zn) in the dry matter of the stem and leaves, gallery length and attack percentage of H. grandella. The nutrient content of mahogany seedlings was positively influenced by lime x boron interaction, most advantageous treatment was 1.5 t ha-1 lime x 1.0 mg kg-1 of boron. The two analyzed factors were not significant (p<0.05) in the attack percentage of H. grandella on the mahogany seedlings. The interaction between 1.5 t ha-1 of lime and 4.0 mg kg-1 boron levels was most advantageous in reducing the gallery length in young plants.

Keywords:

Brazilian mahogany, lime, boric acid, Meliaceae shoot borer


Journal: Journal of Food, Agriculture and Environment
Year: 2015
Volume: 13
Issue: 2
Category: Environment
Pages: 283-290


Full text for Subscribers
Information:

Note to users

The requested document is freely available only to subscribers/registered users with an online subscription to the Journal of Food, Agriculture & Environment. If you have set up a personal subscription to this title please enter your user name and password. All abstracts are available for free.

Article purchasing

If you like to purchase this specific document such as article, review or this journal issue, contact us. Specify the title of the article or review, issue, number, volume and date of the publication. Software and compilation, Science & Technology, all rights reserved. Your use of this website details or service is governed by terms of use. Authors are invited to check from time to time news or information.


Purchase this Article:   20 Purchase PDF Order Reprints for 15

Share this article :