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2023 Journal of Food, Agriculture and Environment

Quality evaluation and consumer acceptance test of functional fruit-herb beverages

Neha Sahrawat, Neelam Chaturvedi

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2023 Journal of Food, Agriculture and Environment

Isolation and screening of cellulolytic fungi from soil and evaluation of its potential to utilize different cellulosic material for the production of ethanol

Dhanpal B. Chavan, Purthviraj S. Sadar

[Abstract Available] [Full text for Subscribers]
2023 Journal of Food, Agriculture and Environment

Milk lactoferrin: A nutraceutical supplement against viruses

Taherah Mohammadabadi, Abdelhakim Bouyahya

[Abstract Available] [Full text for Subscribers]
2023 Journal of Food, Agriculture and Environment

A review on the traditional practices pertaining to sustainable agriculture in North East India

Larihun Jeengaph, Lalit Saikia

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2023 Journal of Food, Agriculture and Environment

E-waste good or bad in India: sustainable future - Opportunies and challenges

K.R.Padma, K.R. Don, Singanamala Sowjnaya

[Abstract Available] [Full text for Subscribers]
2023 Journal of Food, Agriculture and Environment

Role of fungi biodeterioration on stone monuments

S. Sathya,

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2023 Journal of Food, Agriculture and Environment

Effect of jackfruit peel pectin on the physicochemical and sensory properties of pomegranate jelly

Pooja Sain, Kavita Yadav

[Abstract Available] [Full text for Subscribers]
2023 Journal of Food, Agriculture and Environment

Characterization, processing, applications and health benefits of pearl millet protein

Prashant Sagar, Neetu Singh

[Abstract Available] [Full text for Subscribers]
2023 Journal of Food, Agriculture and Environment

Indigenous agricultural practices and constraints in crop production, Tawang, Eastern Himalayas (India)

Sanjeet Kumar

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2022 Journal of Food, Agriculture and Environment

Role of short-chain fatty acids in modulation of gut health

Ravindra V. Kale, Akshay Swami

[Abstract Available] [Full text for Subscribers]
2022 Journal of Food, Agriculture and Environment

Trends in greenhouse farming technology : A review

Ifechukwude lsrael Ahuchaogu,  Okhionkpamwunyi Precious Ehiomogue, Uwana Iniobong Udoumoh

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2022 Journal of Food, Agriculture and Environment

Household solid waste management - Perception and practices during COVID-19 pandemic outbreak in Ernakulam

Treesa Sindhu P. Thomas, Leena Leon

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2021 Journal of Food, Agriculture and Environment

Formulation of finger millet based natural health mix and the evaluation of its nutritional status, phytochemical constituents and antioxidant potential

Riya Mary Cherian, N.D. Brijith Lal

[Abstract Available] [Full text for Subscribers]
2019 Journal of Food, Agriculture and Environment

Formulating strategy for improving productivity and quality local soybean using soft system methodology: case study in Banten Province

Kardiyono 1*, Marimin 2, Nastiti Siswi Indrasti 2, Indah Yuliasih 2, Gatot Pramuhadi 3

[Abstract Available] [Full text for Subscribers]
2019 Journal of Food, Agriculture and Environment

Analysis of acerola leaves using RGB image processing and clustering

Pedro Bastos Costa 1*, Felipe de Oliveira Baldner 2, Juliana Freitas Santos Gomes 3, Fabiana Rodrigues Leta 2

[Abstract Available] [Full text for Subscribers]
2019 Journal of Food, Agriculture and Environment

Microencapsulation of iodine for use in rice fortification

Sri Yuliani, Sari Intan Kailaku

[Abstract Available] [Full text for Subscribers]
2019 Journal of Food, Agriculture and Environment

Determinants for profitability of poultry farms in Oyo state Nigeria

 Mojisola Oyewole*, Oghenetejiri Digun-Aweto

[Abstract Available] [Full text for Subscribers]
2018 Journal of Food, Agriculture and Environment

Comparative study of antimicrobial and antioxidant activity of the oil of Boswellia (frankincense) and synthesized silver nanoparticles

Suhailah S. Al-Jameel 1*, Soheir N. Abd El-Rahman 1, 2, Sahar Khamees Aldosary 3

[Abstract Available] [Full text for Subscribers]
2018 Journal of Food, Agriculture and Environment

Situational analysis and intervention strategy for Gayo coffee agroindustry institution in Indonesia

Rahmat Fadhil 1*, M. Syamsul Maarif 2, Tajuddin Bantacut 3,Aji Hermawan 2

[Abstract Available] [Full text for Subscribers]
2018 Journal of Food, Agriculture and Environment

Prehistoric settlements along River Basin of Ketil River, Baling, Kedah

Muhammad Afiq Omar 1, Zuliskandar Ramli 1*, Muhamad Shafiq Mohd Ali 1, Nurul Noorain Ahkemal Ismail 1, Wan Noor Shamimi Wan Azhar 1, Siti Salina Masdey, Muhammad Rizal Razman 2

[Abstract Available] [Full text for Subscribers]
2018 Journal of Food, Agriculture and Environment

Agglomerated cork panels for walls in Mediterranean areas

Francesco Barreca *, Pasquale Praticò, Carmelo R. Fichera, Giuseppe D. Cardinali

[Abstract Available] [Full text for Subscribers]
2018 Journal of Food, Agriculture and Environment

Anticoccidial effect of ginger and its effects on the antioxidative capacity in broiler chicken

Firas Mahmoud Hayajneh

[Abstract Available] [Full text for Subscribers]
2018 Journal of Food, Agriculture and Environment

The environment and archaeological findings of Sungai Mas archaeological sites (site 32/34)

Nuratikah Abu Bakar 1, Zuliskandar Ramli 1*, Muhammad Numan Mohd Nasir 1, Wan Noor Shamimi Wan Azhar 1, Siti Salina Masdey 1, Junko Mori 1,2

[Abstract Available] [Full text for Subscribers]
2018 Journal of Food, Agriculture and Environment

Touristic potentials and tourism development opportunities in the Southern part of Kosovo - Municipality of Dragash

Hazer Dana 1,Tomor Çela 2*

[Abstract Available] [Full text for Subscribers]
2018 Journal of Food, Agriculture and Environment

Polymer composites as effective media for the stabilization of desert dust

Davood Namdar Khojasteh 1*, Hossein Ali Bahrami 2, Mehran Kianirad 3, Mahmood Fazeli Sangani 4

[Abstract Available] [Full text for Subscribers]
2017 Journal of Food, Agriculture and Environment

Comparative analysis of tractor drawn secondary tillage tools under vertisol

Uma Pathak *, A.K. Shrivastava, Abhay Kumar Sinha, N.L. Mehra, Shahid Ahamad

[Abstract Available] [Full text for Subscribers]
2017 Journal of Food, Agriculture and Environment

Effect of thermal processing on quality attributes of canned Barhi date fruits

El-Sayed A. Abd El-Hady 1, 2*, Mohamed G.E. Gadallah 1, 3, Ahmed A. Al-Hassan 1, Mohamed M. Abd El-Razik 1, 3

[Abstract Available] [Full text for Subscribers]
2017 Journal of Food, Agriculture and Environment

Innovative approach for controlling Varroa jacobsoni Oudemans (Acari: Varroidae) using Huwa-San TR50 on honeybees Apis mellifera

Saleh S. Alhewairini 1*, Mahmoud M. Al-Azzazy 1,2

[Abstract Available] [Full text for Subscribers]
2017 Journal of Food, Agriculture and Environment

Experimenting the possibility of callus development and growth from Peganum harmala L. leaf discs and assessment of the antibacterial activities of callus extract against Salmonella sp. and Bacillus subtilis

Ahmad Zatimeh 1*, Rida A. A. Shibli 2, Reham W. Tahtamouni 3, Tamara S. Al-Qudah 4, Saida Abu Mallouh 4, Laila S.Younes 5, Fayha M. AL-Hawamdeh 2

[Abstract Available] [Full text for Subscribers]
2017 Journal of Food, Agriculture and Environment

Effect of sewage on Caenorhabditis elegans

Saleh S. Alhewairini

[Abstract Available] [Full text for Subscribers]
2016 Journal of Food, Agriculture and Environment

Physicochemical properties and enzymatic in vitro nutrient digestibility of full-fat soybean meal

Mammo M. Erdaw 1, 3*, Rider A. P. Maldonado 2, M.M. Bhuiyan 1, Paul A. Iji 1

[Abstract Available] [Full text for Subscribers]
2016 Journal of Food, Agriculture and Environment

Super-optimal fertilization affects root growth and soil microbial abundance and biomass during wheat growth

Rajiv Rakshit 1,*, #, A.K. Patra 1, 2, T.J. Purakayastha 1, R.D. Singh 1, Himanshu Pathak 3, Shiva Dhar 4, Anupam Das #

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2016 Journal of Food, Agriculture and Environment

Wound healing potential of methanolic extracts of some plants native to Al-Qassim Region, Saudi Arabia

Khaled B. Al-Harbi*, E.A. El-Tigani-Asil, Ahmed F. Ahmed, Ibrahim M. El- Ashmawy, Naser A. Al-Wabel

[Abstract Available] [Full text for Subscribers]
2016 Journal of Food, Agriculture and Environment

In vitro reliable regeneration protocol of tomato plants and efficient transformation system for transient gene expression in transgenic tomato varieties resistance to fungi

Mohei El-Din Solliman 1,2*, A. A. Al-Khateeb 2, S. A. Al-Khateeb 2, Heba Allah Mohasseb 1, Ahmed  Elkazzaz 1

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2016 Journal of Food, Agriculture and Environment

Cytogenetic and cytotoxic effect of pirimiphos-methyl 50% EC and acetamiprid 20% SP insecticides on mitotic chromosomes and DNA content of Allium sativum

Mona S. Al-Ahmadi

[Abstract Available] [Full text for Subscribers]
2015 Journal of Food, Agriculture and Environment

Sterilization effect of 254 nm UV-C irradiation against cyanobacteria Microcystis aeruginosa

Mei Zhu 1 *, Jun Zhang 3, Qingliang You 4, Gary S. Bañuelos 5, Zengliang Yu 3, Miao Li 1, 2, 3*

[Abstract Available] [Full text for Subscribers]
2015 Journal of Food, Agriculture and Environment

A primary research of vegetable seeds physical properties

Mi Tang, Ju-hong Zhu, Jian Ren, Xian-feng Shi, Jin-guang Peng

[Abstract Available] [Full text for Subscribers]
2015 Journal of Food, Agriculture and Environment

Factors influencing the separation of plastic film from mechanically harvested unginned cotton

Honglei An 1, 2, Za Kan 1, 2*, Xiaoliang Li 1, 2, Ruoyu Zhang 1, 2*, Jinlin Cong 1, 2, Wensong Guo 3, Zhuqing Ding 1, 2

[Abstract Available] [Full text for Subscribers]
2015 Journal of Food, Agriculture and Environment

Effect of gamma radiation on mitodepressive action of Aspergillus niger aflatoxin on Vicia faba root tip cells

Mona S. Al-Ahmadi

[Abstract Available] [Full text for Subscribers]
2015 Journal of Food, Agriculture and Environment

Calling behaviour and male response to pheromone gland extracts of castor semilooper, Achaea janata L. (Lepidoptera: Noctuidae)

Ponnysamy Duraimurugan 1 *, Muthysamy Sampathkumar 2, Pothukutci Satya Srinivas 1

[Abstract Available] [Full text for Subscribers]
2015 Journal of Food, Agriculture and Environment

Identification and targeting of the pig Rosa26 locus

Huiming Ju 1, 2,¶, Yuefei Yang , Lijing Bai 2, Lei Huang 2, Xin Jiang 1, Yulian Mu 2 *, Kui Li 2 *

[Abstract Available] [Full text for Subscribers]
2015 Journal of Food, Agriculture and Environment

Use of emulsifiers for control of rice blast and sheath blight in organic rice cultivation

Se Ji Jang 1†, Ha-il Jung 2†, Young Beom Yun 1, Kyu Hwan Hyun 1, Do-Ik Kim 3, Carol Mallory-Smith 4, Yong In Kuk 1 *

[Abstract Available] [Full text for Subscribers]
2015 Journal of Food, Agriculture and Environment

Measuring quantity of indoor/outdoor suspended air particle matter in Southern Taiwan

Chih-Hung Huang 1, Jia-Twu Lee 1 *, Tsai-Fa Yen 2

[Abstract Available] [Full text for Subscribers]
2015 Journal of Food, Agriculture and Environment

Activity of heterogeneous catalysts in the methyl and ethyl transesterification of soybean oil

Kenia Gabriela dos Santos 1 *, Reinaldo Aparecido Bariccatti 1, Eduardo De Rossi 1, Leda Maria Saragiotto Colpini 2, Caroline Thaís Eckert 1, Geocris Rodrigues dos Santos 3, Helton José Alves 1,3

[Abstract Available] [Full text for Subscribers]
2015 Journal of Food, Agriculture and Environment

Impact of cadmium accumulation on physiological characteristics of two cabbage varieties during phytoremediation

Safwan Shiyab

[Abstract Available] [Full text for Subscribers]
2015 Journal of Food, Agriculture and Environment

Emitter clogging in drip irrigation using treated domestic wastewater

Flavio Daniel Szekut 1 *, Delfran Batista do Santos 2, Carlos Alberto Vieira de Azevedo 1, Márcio Roberto Klein 1, Maycon Diego Ribeiro 1, Salomão de Sousa Medeiros 3

[Abstract Available] [Full text for Subscribers]
2014 Journal of Food, Agriculture and Environment

Respiratory activity of rice seeds stored for 10 years at different temperatures

Fabíola de Oliveira Krüger 1, Dario Munt de Moraes 2, Daniel Fernandes Franco 3, Caroline Jácome Costa 3, Chaiane Fernandes Vaz 4, Paula Rodrigues Gayer Ribeiro 4  

[Abstract Available] [Full text for Subscribers]
2014 Journal of Food, Agriculture and Environment

Influence of the auxin-like activity of humic acid on bio and microbiometric parameters of Pisum sativum L. by in vitro cultures of pea plants 

Andrzej Gawlik 1*, Danuta Kulpa 2, Dorota Gołębiowska 1, Romualda Bejger 1

[Abstract Available] [Full text for Subscribers]
2014 Journal of Food, Agriculture and Environment

Growth and visual symptoms of nutrient deficiencies in young Mentha piperita plants

Diocléa Almeida Seabra Silva 1*, Mário Lopes da Silva Júnior 1, Ismael de Jesus Matos Viégas 2*, Allan Klynger da Silva Lobato 3, Vânia Silva de Melo 1, Sônia Maria Araújo Botelho 1, George Rodrigues da Silva 1, Joze Melisa Nunes de Freitas 1, Cândido Ferreira de Oliveira Neto 1, Milton Leite Alves da Cunha 4, Ana Regina da Rocha Araujo 1

[Abstract Available] [Full text for Subscribers]
2014 Journal of Food, Agriculture and Environment

Intragastric administration with the hen egg yolk-derived phosvitin phosphopeptides enhances the immune functions in C57BL/6 mice

Gang Tian 1 *, Xiaoqin Lin, Daiwen Chen 1, Bin Yu 1, Xiaogang Du 2, Renyong Tang 1, 3, Xiulan Guo 1, 3

[Abstract Available] [Full text for Subscribers]