1. Influence of orchard management on growth and production of fruits

Ramdane Dris

2. Abscisic acid content of grape during storage

Youlin Zhang and Jingfang Zhang

3. Influence of environmental conditions at sowing on quality on broad-bean seed production

Agnieszka Sekara, Malgorzata Poniedzialek and Jaroslaw Ciura

4. Influence of calcium and glycinebetaine on yield and storage of pome fruit

Ramdane Dris

5. Viscosity behaviour of some enzymatically extracted tropical fruit juices

Pushkar Singh Bora, Narendra Narain and Zeomar Nitão Diniz

6. Sustainable production and plant growth: Interaction between crop yield and quality of winter wheat

Antons Ruza, Anda Linina and Dzintra Kreita

7. Apple flower and fruit thinning

Matej Stopar

8. Effects of chemical thinners on apple

Nikola Pavicic, Marija Pecina and Tomislaw Jemric

9. Evaluation of flowering crab-apples as pollinizers of commercial apple cultivars

Shakrokh Khanizadeh

10. Responses of crop plants to low, non-freezing temperatures

Krzysztof Klamkowski

11. Pollination- food crops and bees

Ramdane Dris

12. Effect of manure doses and growth media on productivity and mineral composition of rocket leaves (Eruca sativa)

Sezai Delibacak, Okur Bülent and Dursun Eşiyok

13. Influence of a biofungicide, Trichodermin-BL, on growth and development of plants

Dmitry V. Voitka

14. Effect of sowing scheme and seed rate on yield and quality of onion sets

Zita Barkauskiene

15. Phytophagous mites and their natural enemies in strawberry plantings in Latvia

V. Petrova, Z. Čudare, I. Šteinite and J. Tenbergs

16. ‘Fitorodents RF’-a new environment-friendly repellent of animals in gardens and agrobiocenoses

Ivars Zarins and Maris Daugavietis

17. Diaporthe/Phomopsis helianthi, the sunflower pathogen: twenty years of research

Jelena Vukojević, Maria Muñtanola - Cvetković and Sonja Duletić - Laušević

18. Advanced technology for fixation and cultivation of sandy soils and other unproductive lands

Eftimie Nitescu, Vasile Cracium, Stefan Popescu, Iuliana Lupu and Ilie Filipescu

19. Analysis of devices for planting seedlings

Ovidiu Balan and Vasile Cracium

20. New transplanting machines for seedlings grown in nutritive plant-pots

Ovidiu Balan and Vasile Cracium

21. Theoretical considerations and some experimental results concerning improvements in seedling transplanting machines

Vasile Cracium, Vasile Bumacou, Ovidiu Balan and Ilie Filipescu

22. Fruit production quality in Latvia

Maija Eihe

23. Review and prospects of vegetable production in Shanghai

Weimin Zhu and Meilian Yu

24. Cabbage diseases during storage

Fiodor Popou

25. Field diseases of cucumber and tomato fruit

Tamara Zherdetskaya

26. The Varroa mite and crop quality

Ramdane Dris

27. Appropriate hydroponic systems for growing tropical leafy vegetables in greenhouses

W.A.P. Weerakkody, N.A.K.G.E. Kumari, W.M.S.M. Bandara and R. Dris

28. Current situation of greenhouse engineering in Shanghai

Wenbin Zhang

29. Recuperation of ‘BioCO2’ to increase greenhouse production

Laurent Urban, Loïc Barthélémy, Philippe Bearez, Pierre Pyrrha and André Jaffrin

30. Mechanistic modelling predictions of sugar-cane yields in several Latin American countries

Angel Utset, José López, Manuel Alvarez, María Elena Ruiz and Alicia del Valle

31. Resource use efficiency of Cochorus, Celosia and Amaranthus among farmers in Oyo state, Nigeria

K.O. Adenegan and O.I. Oladele

32. Socio-economic survey of urban fringe vegetable farmers in Eti-Osa and Suru-lere local government areas of Lagos state, Nigeria

M.G. Oludije and L.A. Akinbile

33. Cost and return of production of ‘UGU’ (Telfairia occidentalis)

L.A. Akinbile and M.G. Oludije

34. Information sources utilized by farmers for vegetable production

O.I. Oladele

35. Spatial distribution of on-farm adaptive technologies for vegetable production

O.I. Oladele

36. Socio-economic factors affecting locust bean marketing

O.A. Adekunle and O.I. Oladele

37. Economics of production of Cochorus, Celosia and Amaranthus

K.O. Adenegan, A.A. Adegeye and A.B. Odusina

38. Determination of saturated hydraulic conductivity of soils of the Kubani foodplains in Zaria, Nigeria, using shallow-well pump-out tests

A.A. Ramalan

39. Effects of pesticide treatments on yield, quality and quantity of winter wheat variaties and tracing residues of their active agents

Zoltan Hegedûs, Marton Jolankai and Zsolt Szentpetery

40. Influence of varying light intensities on modulation of soybean (Glycine max (L.) Merrill)

F.O. Odeleye, T.O. Tayo, A.O. Togun and R. Dris

41. Preliminary results of florovit and pinivit application for controlling fruit set
    1. Basak, E. Szwonek and B. Dyki
42. Snapdragon (Antirrhinum majus) cut flowers-past and future in horticulture

U. Moor and S. Vabrit

43. Vegetable consumption and dietary lifestyle

Nkiru T. Meludu

44. Influence of epigeal earthworms on quality of composts and their effect on crop yields, soil fertility and biological activities

M.C. Manna, S. Jha and J.K. Saha

45. Application of original analogues of phytohormones for increasing productivity of hilled cultures (potatoes, sugar-beet)

Alfonsas Merkys

46. Red leaves can increase productivity of horticultural plants

Vasil A. Zayats

47. Influence of organic substrata composition on development of tomato roots

I.P. Kozlovskaya